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HIGHLIGHTS -Humanity is at a crossroads and it is forcing us to think collectively -The Vatican is the largest NGO and impact initiative in the world -Theme for 2020...
(Tallahassee Democrat) – The holidays are upon us, and food is a major part of the celebration. As we swing into the cooking mode and dive into a surplus of...
(Vogue) – Sustainability in fashion is a serious subject, but a new capsule collection from H&M asks: Can sustainability be glamorous? Joyful? Celebratory, even? The new holiday line, made using a...
The firm puts funds toward alternative protein companies worldwide, focusing on their potential to improve the environment, human health and animal welfare. (Food Dive) – Sedef Köktentürk will never forget the...
(Euro News) – Flying is responsible for 2.5 percent of the world’s CO2 emissions, so reducing its climate impact is crucial to mitigating climate change. Despite the problem’s importance, most...
Around 5,500 tonnes of microplastics are produced in Europe every year, but scientists believe they have found a way to mass-produce a sustainable alternative. (Sky News) – Christmas is fast...
(International Chamber of Commerce) – ICC has published a major report setting out proposals to tackle the long-standing challenge of defining and setting common standards for sustainable trade and associated...
Investors are increasingly taking Environmental, Social, and Governance (ESG) considerations into their analysis when evaluating the merit of potential investments as well as for reporting purposes once an investment has...
(Lake County Leader) – A free five-day virtual conference focused on Montana’s local food systems, runs Wednesday through Sunday, Nov. 10-14. “Community: the Heart of Resilient Food Systems” is the...
(Medical Press) – Oxford University research has today revealed that, in countries such as the US, the UK, Australia, and across Western Europe, adopting a vegan, vegetarian, or flexitarian diet...
The announcement came during a distinguished event on ‘Accelerating a just rural transition to sustainable agriculture for people, climate, and nature’ at COP26 (The Republic World) – The Minister of...
Discussion part of URI Honors Colloquium, Sustaining our Shores KINGSTON, R.I. (URI News) — Leaders in various areas of food science, policy and industry will come together at the University...
Owners of the prime 30-acre coastal site have hired a world-renowned sustainability expert to help them shape its redevelopment. (Press Herald) — Within 30 years, the sea level in Portland...
The $305 billion debt crisis facing Evergrande is a “manageable” situation, Ray Dalio said. In Tuesday’s interview, he said its crisis wasn’t the same as the 2008 collapse of Lehman...
(ESG News) – When we think about the word “sustainability” in America, Megan Starr says many of us think about people wearing Birkenstocks dancing around a campfire. But Starr, the...
(Michigan Farm News) – More than 50 organizations and countries have signed on to support an effort led by the U.S. to accelerate the transition to more sustainable food systems through agricultural...
(GLOBE NEWSWIRE) — AgMission™, a global collaboration to reduce greenhouse gas (GHG) emissions in agriculture, announced today that McDonald’s USA has partnered to develop and implement climate-smart farming solutions with a...
Food Business News — A Hawaiian startup is transforming a byproduct of the cashew nut industry into a nutritious plant-based meat alternative. Cashew apples, the fleshy stem of the plant...
Elected Mayor plans to improve the city through infrastructure upgrades and public-private partnerships to provide equal internet access and opportunities for all citizens Jake Ayers, the newly elected mayor for...
Backers say the amendment will let people produce food without government interference, but critics see problems for food safety, animal welfare and the environment. (Washington Post) – Maine voters approved...
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