Savor, a trailblazing food tech company, has officially launched its agriculture-free butter, a first-of-its-kind innovation that eliminates the need for animal or plant-based fats. The commercial debut marks a major...
Driving Sustainable Agriculture Through Innovation Chipotle Mexican Grill unveiled “Unfolded,” an animated short highlighting its “Food With Integrity” commitment to sustainable agriculture. The short film was uniquely premiered in the...
Big names unite for climate action. ALDI, Avantor, and McCain Foods have joined the Supplier Leadership on Climate Transition (Supplier LOCT), a Guidehouse initiative aimed at reducing Scope 3 carbon...
The Global FoodBanking Network (GFN) faced a critical challenge: manual data reporting was consuming valuable resources, limiting their ability to scale operations and attract donors. To address this, GFN implemented...
Released during COP29, Deloitte’s report, Turning Point: Feeding the World Sustainably, details the economic and social benefits of transforming global food production. The analysis highlights that addressing undernourishment, feeding a...
Key Impact Points: Why it matters: Nearly all of the 350 food and agriculture executives surveyed by Deloitte and NYU Stern Center for Sustainable Business (CSB) acknowledged the financial value...